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Fool-Proof Delicious and Easy Passover Brownies

Every year, my sister, Julie, and her college friend, Toby, have a tradition for baking desserts for Passover. Last year, my daughter and I even helped make sponge cakes, mandel bread, cookies and...

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Easter Brunch or Appetizer-Simple Smoked Salmon Dip

A lot of my newly married couples and friends have been asking me for Easter brunch recipe ideas. I had to do some thinking because I was trying to come up with a really light, delicious easy recipe...

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Easy Cookies for Passover with a Twist: Mandel Bread with Chocolate Chips

Mandel Bread, or mandelbrot, is a crisp cookie that is similar in texture to biscotti. Since flour cannot be used during Passover, this recipe is made with matzo cake meal and potato starch (both can...

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Raspberry-Blueberry Parfaits with Greek Yogurt: Great idea for Breakfast,...

I am a huge fan of Greek yogurt (Fage 0% is my favorite) as you may have noticed throught my blog. Greek yogurt has 20 grams of protein per 8-ounces, 0 grams of fat and only 9 carbohydrates. I have...

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Light and Fabulous: Passover Crescent Cookies

Every year my sister, Julie, bakes with her college friend, Toby, and they make dozens and dozens of wonderful Passover desserts. I’m in awe when I go see what they have cooked up in the kitchen in...

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My Top 4 Favorite Passover Desserts

I can’t believe Passover is right around the corner starting the evening of April 6th. I have had so many requests and emails about recipes I featured last year. Here are my top 3 favorite desserts....

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Passover Granola Recipe

When my friend, Amy, told me about her Passover Granola recipe, I was very intrigued. I had never heard of granola for Passover before, and I thought, “what a novel idea.” She sent the recipe to me,...

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10 Best Passover Desserts

I can’t believe that Passover starts on Monday night. I have been receiving a bunch of emails asking me for Passover recipes and ideas. I thought I would share 10 Passover desserts that I really like...

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Kale Matzo Brei Recipe

Matzo Brei, known as matzo and eggs, is commonly eaten as a breakfast food during Passover, when only unleavened bread is permitted. This dish can be prepared frittata or omelette style, and it can be...

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